This spatula's thin stainless steel blade is designed to be flexible on all sides so it glides smoothly and fluidly across your cake's surface, and slides underneath piecrusts that run along the side of your pan. The offset design lets you frost the sides of your cake with ease. 4-1/2 x 3/4 - ideal for icing cupcakes and other small pastries.
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please contact us at (734) 971-1210 Monday-Friday 9-5p.m. EST.
