This 3.5-inch paring knife from the Katana Series is designed to handle the finer tasks of food preparation. Made from high-carbon stainless steel, there's no better tool for mincing shallots, garlic and fresh herbs. Hand-held tasks like coring tomatoes and strawberries are accomplished quickly --and decorative cuts with precision. Use a paring knife to create radish rosettes, beautifully fanned strawberries, lemon baskets and other attractive garnishes for your plates. Try using the spine edge to peel ginger, too!
If you have any questions on any of our Kitchen Goods or related products
please contact us at (734) 971-1210 Monday-Friday 9-5p.m. EST.