Ideal in your gourmet kitchen or as an elegant gift for the professional chef—the limited-edition Cook's candle adds sophistication to function. The odor-neutralizing formula includes natural extracts of aniseed, clove, cedar wood, lime and pine needles in a soy base. Yet despite the spices, there are no masking fragrances or residual odors—from either the food cooked or candle burned. The candle wax is poured into a French Pillivuyt porcelain urn. Look for it in selected specialty shops.
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