The 8-in. chef's knife is a kitchen must-have. You'll find it comes in handy no matter what the task: making thin slices of onions, dicing potatoes or mincing fresh parsley. Made in Solingen, Germany, this 8-in. chef's knife features a high-carbon stainless steel blade that's been hardened to maintain a sharp edge. The full tang knife provides perfect balance while the riveted, high-impact composition handle fits comfortably in the hand.
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