With the ThermoPro TP02S Digital Meat Thermometer, you can monitor your next meal's internal temperature, ensuring that it is cooked to completion. Just insert the probe into the thickest part of the meat, and the thermometer should display a reading within five to ten seconds. Afterwards, wash the digital meat thermometer with hot, soapy water after each insertion to prevent cross-contamination. Specifications/Features 1. Wide Temperature range: -58F 572F (-50C 300C). If the temperature is below -58F (-50C) or above 572F (300C), LL.L or HH.H will show on the display. 2. Temperature display units: C and F. 3. 10-minute auto-off. 4. Resolution: 0.1 C/F. 5. Temperature Accuracy: 0.9F (0.5C) in range between 32 to 212F (0 to 100C). 6. Power supply: 1 X LR44 (AG13) 1.5-Volt. Note 1. Avoid scratching by the cusp of the long probe when using the item. 2. Never use the thermometer in a closed oven. 3. Clean the thermometer and probe with a damp cloth before and after use.
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